
Desi Lal Mirch-P
Ground desi red chilli powder with a warm, moderate heat and deep brick-red colour.
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Aamchur powder is made from dried raw green mangoes ground to a pale yellowish powder with an intensely sour, fruity sharpness. Hygienically packed by House of Charly without anti-caking agents.
Sprinkle into samosa and kachori stuffing for the classic tangy note, stir into dal and aloo sabzi as a souring agent, blend into tandoori marinades, or use in chaat wherever tartness is needed.

Ground desi red chilli powder with a warm, moderate heat and deep brick-red colour.

Stems-removed desi red chilli powder with clean heat, deep colour, and no stalk bitterness.

Whole dhaniya (coriander seeds) with a warm, citrusy aroma and gentle earthy sweetness.

Ground dhaniya (coriander) powder with a warm, mellow aroma and smooth, earthy finish.