
5+Makhana 250g
Crisp Makhana (fox nuts / phool makhana) with a light, airy crunch and clean, mild flavour.
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House of Charly's dried Chana are uniformly sized chickpeas with a robust, earthy taste that deepens beautifully with slow cooking. Hygienically packed and free from additives.
Soak overnight, pressure-cook until tender, then use in Punjabi chole masala or chana saag. Cold boiled chana tossed with onion, tomato, green chilli and lime also makes a quick and satisfying chaat.

Crisp Makhana (fox nuts / phool makhana) with a light, airy crunch and clean, mild flavour.
Large-grade phool makhana with a light, crisp bite and mild earthy flavour, hygienically packed.

Shelled Akhrot (walnut) kernels from Jammu with a rich, buttery flavour and satisfying crunch.

Grade A badam with a clean, mild sweetness and smooth, uniform appearance, hygienically packed.